191 Results:
May 15, 2019
May 15, 2019
“An over the top gift for the newlyweds. Gorgeous pewter lilacs adorn the plate with a heavy dome. Stunning on the counter keeping bread and pastries fresh.” View Post
April 7, 2019
April 7, 2019
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Weekend brunch goals of griddled banana bread french toast topped with almonds, berries and lots of syrup... #ilovesundays
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scrumptious breakfast & ?: @bakedbyjoanna View Post
April 1, 2019
April 1, 2019
This product is suitable for different occasions such as:
-Home decoration
-Perfect gift item
-Beautiful bread baskets and serving pieces
-Decoration of your hotel / restaurant
-A nice touch in hotel rooms
With 3 colors available (Materic Gold, Vulcan Grey, Materic Bronze) , Atmosfera will be what you have always desired.
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March 7, 2019
February 16, 2019
February 16, 2019
February 13, 2019
February 13, 2019
February 13, 2019
February 13, 2019
Treat your significant other with their favorite candles, Red Current, or a fun gift of yummy Trailer Trash (spicy mix of peanuts, pretzels, sesame sticks and savory bread crisps! It's the ultimate, ya'll!)
Don't forget your 4-legged furry friend...lots of new items.
Lastly, the beautiful Sorrelli Cross necklace, in pastel shades of crystal! View Post
February 13, 2019
February 13, 2019
February 4, 2019
February 4, 2019
January 10, 2019
January 10, 2019
December 26, 2018
December 26, 2018
March 4, Monday, 6:00 p.m. Sensational Soups Terri Geiser, $48.00
Warm up with comfort food. Turmeric & Ginger Chicken Noodle Soup, easy, healthy and delicious; Slow Cooker Split Pea Soup with Braised Ham Hock and Cornbread Croutons, ready when you are; Steak Fajita Chili, a Cooking Light Recipe; and a delicious Blackberry and Pear Soup for dessert, dolloped with whipped cream.
...
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December 12, 2018
December 12, 2018
May 29, 2018
May 29, 2018
October 1, Monday, 6:00 p.m. Joe Cunningham, $48.00
Join us for a delicious meal. On the menu:Cauliflower...peppers, pine nut, golden raisin with a fried caper vinaigrette; Mafalde pasta...duck sausage, olive, preserved citrus, pecorino; Bone in Pork chop...kale, radish, smoked peanut, black garlic romesco; Panna cotta....honey rhubarb, candied orange, corn bread ...
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May 29, 2018
May 29, 2018
July 9, Monday, 6:00 p.m. Ultimate Comfort Food Jason Dean, $48.00
Learn about plant-based cooking, the incredible health benefits of eating plant-based and leave knowing how to make a plant-based meal the family will love.On the menu: The appetizer will be Spanish Coca with Shiitake Bacon, Carmelized Red Onion, Toasted Spiced Walnuts & Almond Feta Cheese; Entrée: Mushroom Lentil Meatloaf with Mac...
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Friday, March 16, 2018 -
Saturday,
March 17, 2018
Friday, March 16, 2018 - Saturday, March 17, 2018
Celebrate the holiday with fresh corned beef and cabbage. Add some soda bread and your favorite ale and the holiday is complete! Available beginning today and all day Saturday, March 17. Call in to reserve yours!! 973-546-0785
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January 6, 2018
January 6, 2018
April 5, Thursday, 6:00 p.m. Northshore Brasserie Joe Cunningham, $48.00
Settle in and enjoy a delicious meal with the freshest local ingredients. Beginning with Minestrone with pistachio pesto; a Chopped vegetable salad with roasted shallot vinaigrette and dill; next a Whole roasted chicken with lavender potatoes
and for dessert, Orange and almond shortbread with strawberry rhubarb compote
April 23, Monday, 6:...
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December 9, 2017
December 9, 2017
