392 Results:
May 15, 2016
May 15, 2016
Read More
April 2, 2016
April 2, 2016
March 31, 2016
March 31, 2016
February 22, 2016
February 22, 2016
February 15, 2016
February 15, 2016
Shown here is a little of the NEW KATE SPADE "All In Good Taste" Collection --- physically shown at our Northeastern PA Gift Stores ... AND here, Online --- where you can actually start-up your own GIFT REGISTRY !!! https://livewithit.bridgecatalog.com/registry.cfm?register
Read More
February 2, 2016
February 2, 2016
Shown here are a few of the many NEW FOR 2016 selections from KATE SPADE for you at Live With It --- both IN-STORE (in Peckville and in Pittston PA) and ONLINE !!! View Post
January 5, 2016
January 5, 2016
We are also very pleased to announce EXTENDED BUSINESS HOURS for the Winter at both Live With It Gift Stores --- in Pittston and in Peckville PA:
--- ...
Read More
November 22, 2015
November 22, 2015
1. Versa Garden Vegetable Spoon $30.
The first words out of anyone’s mouth are sure to be, “Wow, now that’s a real spoon! Guests know that when they arrive at their anticipated Thanksgiving celebration the heavenly aromas wafting from the kitchen will be first to greet them. A hot oven is afire roasting a succulent bird as the the host toils away. Numerous pots simmer on the stove. The job demands multi-tasking and when you offer your ...
Read More
November 16, 2015
November 16, 2015
One could conduct a similar survey amongst independent stores and one would find the leading independent store trends and brands.
View Post
November 1, 2015
November 1, 2015
Cody D Boring was born and raised in Maryville, TN. He developed his interest into the culinary world by learning about growing and cooking with fresh vegetables and wild game alongside his parents. He graduated from William Blount High School with Culinary Arts Honors and continued this path at The Culinary Institute at the University of Tennessee. Cody studied under Executive Chef Peter Glander from Ruby Tuesday where he is currently working. He enjoys spending time with his wife ...
Read More
November 1, 2015
November 1, 2015
On the menu: Strawberry Goat cheese mint gazpacho; Free range chicken and Nenson's prosciutto ham saltimbocca; Raspberry white chocolate mascarpone cannoli. Kelly will share with us several wines for you to try while she shares her incredible knowledge about the wines you will be tasting.
April 11,Monday, 6:00 p.m. Rainbow Colors of Spring ...
Read More
October 14, 2015
October 14, 2015
Read More
October 13, 2015
October 13, 2015
September 28, 2015
September 28, 2015
HFN's State of the Industry arrived in many mailboxes today. The report says that housewares sales (which includes kitchen items) were up slightly in 2014. View Post
September 25, 2015
September 25, 2015
July 23, 2015
July 23, 2015
July 9, 2015
July 9, 2015
Call or come see us! View Post
June 14, 2015
June 14, 2015
May 22, 2015
May 22, 2015
Kelly Campbell Nicely has over 20 years of experience in the wine industry that includes teaching and selling wine. During her tenure with B&T distributing she shared with restaurant staff her knowledge, helping them to appreciate and sell wine. Over the past 20 years, she has taught wine tasting with chef Gary Nicely at the Glass Bazaar as well as hosting numerous wine dinners at local restaurants including Naples Italian Restaurant. Her extensive travels to major wine making ...
Read More
May 12, 2015
May 12, 2015
