This exquisite pastry, baked in Anchor Hocking's 10-inch pie dish and elegantly cradles in a heat-resistant woven basket is ready to be savored. The combination of rustic presentation and delicious flavors makes it a centerpiece worth savoring.
Eggplants are extremely versatile, enhancing the flavors of practically any vegetable and go well with them year-round. Present it to your guests in style with a woven fitting basket and Calaisio's white porcelain baking dish. The basket is made of exotic vines and is both strong and heat resistant. It has thick woven side handles for ease carrying. Available in 2 and 3 quarts.
Easter is right around the corner! Stop in at Glassworks to see our selection of Tabbara Chocolates and also MacKenzie-Childs Easter decor.
Pictured: 1. An Easter box filled with delicious chocolate praline eggs in various flavors. 2. Cute bunnies in dark, milk, or white chocolate. 3. A 24-piece assortment of chocolate Easter eggs including salted caramel/peanuts, mango/passion fruit caramel, lime pistachio, lemon mint, kalamansi, hazelnut, almonds, milk chocolate ganache, dark chocolate ...
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Glassworks has gift ideas for Valentines Day! This week we are highlighting our selection of Valentines chocolates.
First we have Tabarra Chocolates' Sweet Bear, a milk chocolate bear holding a lollipop made of raspberry white chocolate.
Next is Tabarra's 9-Piece Valentine's Day Assortment, an assortment of 9 chocolate bonbons featuring the following flavors: pistachio, strawberry, raspberry, and hazelnut (rumour has it that we will also be gettng a 16-piece soon).
Then there is Tabarra's ...
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Make a "towering" presentation at your next Fall gathering and embrace the art of entertaining. Whether you're hosting a cozy dinner with friends or a harvest-themed soirée, using pedestals can elevate your fall entertaining to a new level of sophistication. These versatile platforms are not only practical but also add a touch of elegance to your autumn gatherings.
Displaying Seasonal Centerpieces: Showcase autumn-themed arrangement of pumpkins, gourds, and
The kitchen is a space of imagination and creativity. Let Poterie be the canvas for your creations, a unique collection that takes a modern approach to vintage culinary French pottery.
Savor the flavors of autumn with Poterie.
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Toast to the joys of midsummer with delightful drinks and a beautiful set table. Explore Aroma, crafted to enhance the aromas and flavors of your favorite beverages, elevating your drinking experience.
Fall in love with Vermont, the perfect collection for a summer outdoor meal that serves as a canvas for this fresh salad, inspired by Mediterranean flavors, sweet and savory.
When you can see the complex weaving and earthy tones of the tray's glass bottom and serve bite-sized treats on it, the flavors are wonderfully delectable. This woven tray, which is made from organic vines and is individually produced by talented artists, will make your food celebration or family gathering more appealing. The natural colors of the vine may therefore vary slightly. Serving cheese, cold cuts, crackers, and other snacks on this classic platter is ideal.
Have you ever noticed a category of wine that wasn’t labeled for drinking but rather for cooking? What is the difference between cooking wine and regular wine and can you use either? While you are able to put any regular wine into a dish, cooking wines are designed specifically for cooking. So let’s talk about what cooking wine is.
The main difference between cooking wine and drinking wine is the quality of the drink. Regular wine is finer and more flavorful and also has a stronger ...
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It`s hosting season! One of our favorite flavors of fall is the classic pairing of apple and pear. These seasonal gems with hints of gold, red and brown add sophistication and elegance served in this warm Pyrex 2qt glass baker with a touch of woven texture authentically crafted from durable vines by our master artisans. Serve your favorite dish featuring a natural look and feel for a cozy Fall tablescape. Available in 3Qt & 4Qt.
CALAISIO
natural elegance, extraordinary durability
&...
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The Tabbara Valentine's assortment (pictured) is comprised of 20 chocolate bonbons and features new flavors like strawberry & bubbly jelly, strawberry lemon, raspberry kalamansi, peanuts & salted caramel, along with other classic flavors.
The Tabbara Heart Box is literally made of dark chocolate. Inside the box, there are 4 pieces of chocolate bonbons from the Valentine’s Day assortment. Glassworks also has Toffee Taboo Hearts and many other gift ideas. ...
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Fall into sweet, nostalgic memories with reds, yellows, oranges, browns and autumn flavors.
Sustainable features of Calaisio`s organic handwoven baskets are as beautiful as those memories of quality family time in the lap of nature, playing in leaves, haystacks and first-time apple picking.
CALAISIO
natural elegance, extraordinary durability
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April 30, 2020
April 30, 2020
Hello MAY! Spread the flavors of wine, cheese and delicacies!
...Oops forgot the cheese.
CALAISIO
natural elegance, extraordinary durability
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September 8, 2019
September 8, 2019
In a region known for its grapes, Susan and Brian Friguliette, bravely decided to give us beans, coffee beans that is. Their love story blossomed into living their dream and their passion for coffee. We have been selling Keuka Lake Coffee for 13 years. Over this time itβs become our top coffee brand. Customers love that they are they a local roaster but, the diverse selection of roasts and flavors has kept Keuka Lake Coffee fans coming back for refills. We asked Susan and Brian to share how ...
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August 1, 2019
August 1, 2019
**Costa Nova Brisa ** Oh....that Summer Breeze! Sunny days and blue shades dinnerware!
Introducing Brisa! The warm breeze that blows from the east and imbues the Algarve coast with fruity aromas and the fresh flavors of Ria Formosa was the inspiration of this collection. The blended white and blue glazes and organic shapes transport us to the intricate landscape of lagoons, canals, and sandy beaches.
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December 26, 2018
December 26, 2018
Instructors
Sieglinde DβElia was born in Landshut, Germany, and emigrated to the United States in the 50s. Here, she met her husband FranΓ§ois, a Frenchman of Italian family, at an English evening class. She moved to Italy in the 70s and lived there for 17 years, and eventually moved back to the U.S. in the late 80s. Her cuisine is versatile and completely intuitive, and abounds in Italian recipes for her savory dishes, and German ones for her desserts. She has a home-based baking business, and her...
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