144 Results:
December 18, 2012
December 18, 2012
Arthur has always said, "Holiday entertaining isn't complete without chilled bubbly!" Our champagne buckets come in Magnolia and Grape.
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May 16, 2012
May 16, 2012
Have you seen our Nut Leaf dessert plates and Lotus Tin Plate Set in the June issue of Martha Stewart Living? Apparently a few of you have! The Lotus Tin Plates are flying off the shelves and orders are stacking up for the Nut Leaf Dessert Set.
If you haven't, go grab yourself an issue and thumb to pages 10, 22, and 52.
Editor's Picks ~ Picnic Ready (Page 22)
Whether you're taking in a concert in the park or dining in your backyard, these chic and reusable pieces will encourage you to break
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May 3, 2012
May 3, 2012
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November 10, 2011
November 10, 2011
Gien designer profiled in New York Times
November 10, 2010
Patrick Jouin on Reconciling Functionality With Aesthetics
By TIM McKEOUGH
Patrick Jouin, the Paris-based designer, has a diverse portfolio that includes hotels, lamps and space age-like furniture made with a process known as "selective laser sintering." And a surprising number of his projects are food-related — restaurant interiors for Alain Ducasse, a pasta pot and cutting board for
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